Diversity Dough Culture Starter
Our gut microbiome is AMAZING!! It plays host to trillions of bacteria that are responsible for a happy, healthy body. These beautiful bacteria living inside us love to feed and flourish on lots of diverse fibres and resistant starches. It's hard to get the required fibre and resistant starches into our diet each day to love up these precious bugs and create the diversity we need for a rocking gut microbiome. This is where the diversity dough comes in. It's jammed packed with just what your gut needs to keep you thriving!
- Easy as 1, 2, 3
- Free From
- Kultured Wellness Culture Starters
- Why it's so Good (Ingredients)
- FAQ & What is a Culture Starter
- Shipping Information
- Receive your Diversity Dough Culture Starter
- Add in Diversity Dough premix
- Knead the dough and off you go!!!!
Check out our blog - How to make Diversity Dough
- Gluten
- Dairy
- Soy
- D-Lactate
- Preservative
- Vegan
Our Dough is Grain Free, Low carb, Nut Free, Yeast free, Casein Free, no artificial colours or flavours, FOS and no genetically modified or engineered ingredients, Egg Free, Paleo, Fructose Free, FODMAP friendly and Kultured Wellness Program approved.
- Have an extremely high potency CFU count. ( Yoghurt 41 billion CFU per cup, Kefir 27 billion CFU per cup, Apple Juice 27 billion CFU per cup, Orange juice 27 billion CFU per cup and Diversity Dough 35 billion CFU per cup)
- Are suitable for those on GAPS, Body Ecology, low FODMAP, Vegan, casein free, grain free, sugar free, paleo, or anti inflammatory diets
- Can be very beneficial for people who are sensitive to traditional fermented foods and who suffer from conditions such as histamine intolerance, SIBO, high inflammation, autoimmune conditions, food sensitivities, autism, ADHD, PDD-‐NOS and PANDAS
- Are D‐Lactate free to benefit people with issues such as MTHFR, liver & detox problems
- Contain high numbers of Bifidobacterium, which are important for leaky gut, immune regulation and digesting plant matter
- Can assist in rebuilding after antibiotic use and diarrhoea, combatting candida and crowding out viruses, weight management and obesity, and regulating histamine and inflammation
- Are fantastic for allergies, eczema and psoriasis, establishing the gut wall and protecting against leaky gut
- Saccharomyces boulardii
- Bifidobacterium infantis
- Bifidobacterium Bifidum
- Bifidobacterium Longum
- Bifidobacterium Lactis
- Bifidobacterium Breve
- Coconut Flour
- Tapioca Flour
- Water
- Salt
- Green Banana Flour
- Slippery Elm Powder
- Tiger Nut Flour
- Ground Flaxseed
- Psyllium Powder
Looking for answers? Try our FAQ and check out our Culture Starters page to find out why we love those Bacteria Strains
Our cultures are live and active and may expand in their packets and be bubbly and fizzy when they arrive in the post. This perfectly fine and expected. It just shows how active and alive they are. Our cultures are very robust and are fine at room temperature so don't worry if they arrive warm. Once they arrive either pop them in the fridge if you are going to use them straight away or in the freezer if you need to store them for a while until you are ready to get your ferment on. Enjoy the process and have fun!!
Easy as 1, 2, 3
- Receive your Diversity Dough Culture Starter
- Add in Diversity Dough premix
- Knead the dough and off you go!!!!
Check out our blog - How to make Diversity Dough
Free From
- Gluten
- Dairy
- Soy
- D-Lactate
- Preservative
- Vegan
Our Dough is Grain Free, Low carb, Nut Free, Yeast free, Casein Free, no artificial colours or flavours, FOS and no genetically modified or engineered ingredients, Egg Free, Paleo, Fructose Free, FODMAP friendly and Kultured Wellness Program approved.
Kultured Wellness Culture Starters
- Have an extremely high potency CFU count. ( Yoghurt 41 billion CFU per cup, Kefir 27 billion CFU per cup, Apple Juice 27 billion CFU per cup, Orange juice 27 billion CFU per cup and Diversity Dough 35 billion CFU per cup)
- Are suitable for those on GAPS, Body Ecology, low FODMAP, Vegan, casein free, grain free, sugar free, paleo, or anti inflammatory diets
- Can be very beneficial for people who are sensitive to traditional fermented foods and who suffer from conditions such as histamine intolerance, SIBO, high inflammation, autoimmune conditions, food sensitivities, autism, ADHD, PDD-‐NOS and PANDAS
- Are D‐Lactate free to benefit people with issues such as MTHFR, liver & detox problems
- Contain high numbers of Bifidobacterium, which are important for leaky gut, immune regulation and digesting plant matter
- Can assist in rebuilding after antibiotic use and diarrhoea, combatting candida and crowding out viruses, weight management and obesity, and regulating histamine and inflammation
- Are fantastic for allergies, eczema and psoriasis, establishing the gut wall and protecting against leaky gut
Why it's so Good (Ingredients)
- Saccharomyces boulardii
- Bifidobacterium infantis
- Bifidobacterium Bifidum
- Bifidobacterium Longum
- Bifidobacterium Lactis
- Bifidobacterium Breve
- Coconut Flour
- Tapioca Flour
- Water
- Salt
- Green Banana Flour
- Slippery Elm Powder
- Tiger Nut Flour
- Ground Flaxseed
- Psyllium Powder
FAQ & What is a Culture Starter
Looking for answers? Try our FAQ and check out our Culture Starters page to find out why we love those Bacteria Strains
Shipping Information
Our cultures are live and active and may expand in their packets and be bubbly and fizzy when they arrive in the post. This perfectly fine and expected. It just shows how active and alive they are. Our cultures are very robust and are fine at room temperature so don't worry if they arrive warm. Once they arrive either pop them in the fridge if you are going to use them straight away or in the freezer if you need to store them for a while until you are ready to get your ferment on. Enjoy the process and have fun!!