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Ingredients: 1 Packet Diversity Dough culture starter 2 cups warm Water 1 tsp Salt 1 Tbsp Apple Cider Vinegar 1 tsp Bicarbonate Soda Other ingredients: 280g of Diversity Dough Pre-mix OR 1 tsp Sl...
Read moreYou know we’re all about fermentation here at Kultured Wellness. Possibly the name gives it away (hmmmm). I regularly get asked what sort of water I use to get the best result from my ferments. I can answer ...
Read moreINGREDIENTS 1 Kultured Wellness Yoghurt Starter 1600ml Ayam coconut cream (4 x 400ml cans) METHOD Place the ingredients into a food processor or blender and blend on the lowest speed until smooth and...
Read moreINGREDIENTS 1 Kultured Wellness Kefir Starter 2lt Coconut water METHOD Place both ingredients in a 2lt glass jar, leaving some space between the liquid and the top of the jar in case the liquid fizzes...
Read moreINGREDIENTS 1 Kultured Wellness Apple Juice Starter 2lt Apple Juice METHOD Place both ingredients in a glass jar, leaving some space between the liquid and the top of the jar in case the liquid fizzes...
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