Koji8 Red Yeast Rice

 Fermented Red Yeast Rice Powder

Support healthy cholesterol levels and nurture your gut with nature’s intelligent design.

Fermented Red Yeast Rice Powder features a pure 8:1 extract of oryza sativa (rice) naturally cultured with monascus purpureus (yeast), a time-honoured fermentation process that gives the rice its beautiful deep red colour and potent therapeutic properties.

Unlike commercial products, our red yeast rice is:

• ✅ Free from yeast, gluten, salt, citrinin, artificial flavours, colours, and preservatives
• ✅ Naturally fermented — no dyes or solvents
• ✅ Packed without fillers or flowing agents
• ✅ A beautiful natural food colouring with functional health benefits

Cholesterol & Heart Health Benefits

Koji8 Fermented red yeast rice is one of nature’s most well-researched functional foods for supporting healthy cholesterol balance.
Through its natural compounds known as monacolins, it helps:

• Maintain healthy LDL and total cholesterol levels
• Support balanced triglycerides
• Encourage healthy circulation and vascular function
• Reduce oxidative stress that can impact cardiovascular health

Unlike synthetic statins, the natural fermentation process in red yeast rice supports the body’s innate balance promoting healthy lipid metabolism without harsh pharmaceutical intervention.

(Note: As monacolins may produce statin-like effects, support your mitochondria with CoQ10 alongside this product.)

Gut Health & Metabolic Support

Cholesterol and gut health are deeply intertwined.
Healthy bile flow, microbial balance, and gut integrity all rely on optimal cholesterol metabolism.

Fermented Red Yeast Rice Powder works in harmony with the gut microbiome to:

• Support bile production and fat digestion
• Help regulate gut inflammation and microbial balance
• Promote healthy detoxification pathways through improved lipid metabolism
• Act as a prebiotic-rich fermented food, feeding beneficial gut microbes naturally

By improving how your body manages fats, this powder doesn’t just support your heart — it helps restore the gut-brain connection at the root.

How to Use

Take ¼–1 teaspoon (1–3 g) daily in food, water, or juice.
Add it to smoothies, soups, or sprinkle over savoury dishes for an earthy, nutrient-rich boost.

Warnings

Red yeast rice naturally contains monacolins, which can produce statin-like results. This may deplete CoQ10 levels, so we recommend pairing it with a high-quality CoQ10 supplement or our Mitochondrial Support range.

The Kultured Wellness Difference
Red Yeast Rice Powder is part of our Cholesterol & Gut Support Protocol — used in our clinic to rebalance lipids, restore bile flow, and strengthen the gut lining for sustainable metabolic health.