FREE SHIPPING ON ORDERS OVER $150

Details for those that like detail

 Our cultures 

  • Have an extremely high potency CFU count. (Yoghurt 41 billion CFU per cup and Kefir 27 billion CFU per cup)
  • Are suitable for those on GAPS, Body Ecology, low FODMAP, gluten free, casein free, soy free, grain free, sugar free, paleo, or anti inflammatory diets
  • Can be very beneficial for people who are sensitive to traditional fermented foods and who suffer from conditions such as histamine intolerance, SIBO, high inflammation, autoimmune conditions, food sensitivities, autism, ADHD, PDD-‐NOS and PANDAS
  • Are D‐Lactate free to benefit people with issues such as MTHFR, liver & detox problems
  • Contain high numbers of Bifidobacterium, which are important for leaky gut, immune regulation and digesting plant matter
  • Can assist in rebuilding after antibiotic use and diarrhoea, combatting candida and crowding out viruses, weight management and obesity, and regulating histamine and inflammation
  • Are fantastic for allergies, eczema and psoriasis, establishing the gut wall and protecting against leaky gut. 

They are all 

  • 100% natural
  • gluten and dairy free
  • vegan friendly
  • no additives, preservatives, fillers or starches, just good bugs
  • Australian made and family owned 

Our probiotic formula contains

  • Saccharomyces boulardii
  • Lactobacillus gasseri
  • Lactobacillus plantarum
  • Lactobacillus Rhamnosus
  • Bifidobacterium infantis
  • Lactobacillus Salivarius
  • Bifidobacterium Bifidum
  • Bifidobacterium Longum
  • Bifidobacterium Lactis